Recommendation to Cooking Yummy Curd Mango Icecream
Wishing to dine Curd Mango Icecream a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with clear instructions on preparing a Curd Mango Icecream like a famous chef made.
We hope you got benefit from reading it, now let's go back to curd mango icecream recipe. You can cook curd mango icecream using 4 ingredients and 4 steps. Here is how you cook it.
To make an extraordinary Curd Mango Icecream, below are the materials needed:
- Get 1 cup of hung curd.
- Use 2 tbsp of honey.
- Provide 1 cup of mango pulp.
- Prepare as needed of tutti frutti for garnishing.
After preparing the components, now you are good to make your 5-star Curd Mango Icecream by following the procedures below:
- I made hung curd at home, so for this take a clean clothe and pour curd and leave for one hour or hang it so that excess water is drain, after one hour you get a smooth hung curd.
- Now prepare mango pulp, for this take one ripe mango clean and Peel it and cut into small pieces then blend it, you get smooth pulp.
- Now take a mixing bowl pour hung curd, mango pulp, honey and mix well.
- Then pour the mixture in small moulds and keep them in deep freeze for 8 hours or overnight, after that demould and enjoy.
It's so much more than regular ole mango ice cream. Now add curd and blend to a smooth puree. The next step is to assemble the ice cream. Garnish it with small mango cubes. This mango curd ice cream is rich and refreshing at the same time, and perfect for taking advantage of peak mango season!
Recipe : Curd Mango Icecream
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