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Best Idea to Producing Extraordinary Gravy fish

Wishing to dine Gravy fish a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with clear ways on producing a Gravy fish like a famous chef made.

Gravy fish

We hope you got insight from reading it, now let's go back to gravy fish recipe. To make gravy fish you need 16 ingredients and 7 steps. Here is how you do it.

To cook an unforgettable Gravy fish, below are the materials needed:

  1. Take 1 kg of fish.
  2. Use 2 of onion chopped.
  3. Prepare 3 of 🍅 chopped.
  4. Use 2 tbls of garlic paste.
  5. Take 1 tbls of adrak paste.
  6. Use to taste of Salt.
  7. You need 1 tbls of red chilli.
  8. You need 1 tbls of Dhaniya powder.
  9. Provide 1 tbls of zeera powder.
  10. Use 1 tbls of garam masala.
  11. You need 1 tsp of haldi/ turmaic powder.
  12. Provide 1 tsp of ajwain.
  13. Prepare of Oil as required.
  14. Prepare of Water as required.
  15. Use 2-3 of green chilli chopped.
  16. Use of Fresh Coriander for garnish.

After preparing the ingridients, next you are good to prepare your appetizing Gravy fish by following the procedures on this section:

  1. Sab say pehly fish ko ajwain or salt laga ke Rakh dain 10 min tak ke smell hatam hojaye.
  2. Ab masala tayar kar lain Karahe main Saab say pehly oil dalain.
  3. Chopped payaz Dal kar fry kar lain jab pyaz Thora fry hojay to us main garlic or ginger paste shamil krain Thora bhun layn.
  4. Jab thori bhunae hojay to us main tomato or green chilli or sary masala add kr lain.Salt,red chilli, haldi,garam masala,etc.
  5. Ab fish ko achy say wash kar ke is masalay main add krain or achy say bhunae kar lain..
  6. 10min tak achy say bhoon Kar jab oil elhda hojay to hara Dhaniya add kar ke thori dair dum day dain.
  7. Hamary gravy wali fish ready ha roti ke sath parish krain.

Soak cod fish in water overnight. Yeah, the codfish gravy we had as kids for breakfast was always served over toast, the fish flakes into the gravy before serving. Easy Fish Gravy Recipe is a dish that would linger on your tongue long after you have finished it. The aroma, the taste, the flavor is so delightful. If you have enjoyed my previously shared south indian fish.

Recipe : Gravy fish

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