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Variety to Serving Extraordinary Lentil and fennel seeds soup

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Lentil and fennel seeds soup

We hope you got benefit from reading it, now let's go back to lentil and fennel seeds soup recipe. To make lentil and fennel seeds soup you need 12 ingredients and 10 steps. Here is how you do it.

To make an unforgettable Lentil and fennel seeds soup, here are the ingridients required:

  1. Use 2 tbsp of Bengal gram dal / lentil -.
  2. Get 2 tbsp of Yellow moong dal / lentil -.
  3. You need 2 tbsp of Tuar dal / lentil -.
  4. Use 1/4 tsp of Cumin seeds -.
  5. Prepare 1/4 ts of Sauf /fennel seeds -.
  6. Take 1 pinch of Black pepper powder -.
  7. You need 1/2 tsp of Roughly chopped ginger -.
  8. Provide 1/2 tsp of Roughly chopped garlic -.
  9. Get 1/4 tsp of Chopped green chilli -.
  10. Take - 1 tsp of Chopped coriander leaves.
  11. You need to taste of Salt -.
  12. Get 1 tsp of Oil -.

After preparing the components, now you are good to prepare your tasty Lentil and fennel seeds soup by following the instructions below:

  1. Pressure cook the bengal gram dal / lentil,yellow moong dal and tuar dal with one cup of water..
  2. After 4 - 5 whistle switch off the gas.
  3. Heat oil in a pan..
  4. Add cumin seeds /jeera and fennel seeds / sauf to crackle..
  5. Add roughly chopped ginger and garlic and saute for one mins..
  6. Add bengal gram dal / lentil,yellow moong dal / lentil and tuar dal / lentil mixture and one cup of water.
  7. Cook for half an hour..
  8. Season with salt and black pepper powder and mix well..
  9. Garnish with coriander leaves and lemon..
  10. Serve hot..

Add lentils to pan with onions and fennel and simmer on low flame until all liquid is absorbed. Lentil Walnut Loaf is hearty, full of flavor and makes a great centerpiece for the holiday table! Easy, vegan recipe with oil-free option. I thought this time I'd create something with a whole new flavor profile and this vegan lentil walnut loaf with apple, fennel & sage is completely different and. Add toasted fennel seeds, sauteen vegetables, sausage, thyme and Creole seasoning to soup.

Recipe : Lentil and fennel seeds soup

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