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Variety to Producing Extraordinary Mini Cheesecake Cups

How to pass the week with healthy but delicious meals that will make you feel good? This healthy, simple but delicious Mini Cheesecake Cups recipe is the answer.

Mini Cheesecake Cups

We hope you got insight from reading it, now let's go back to mini cheesecake cups recipe. You can cook mini cheesecake cups using 8 ingredients and 0 steps. Here is how you achieve that.

To prepare an unforgettable Mini Cheesecake Cups, below are the materials needed:

  1. Prepare 12 of vanilla wafers.
  2. You need 3 oz of cream cheese (room temp).
  3. You need 12 oz of fat free cream cheese (room temp).
  4. Prepare 1/2 cup of sugar.
  5. Provide 1/2 teaspoon of vanilla.
  6. Use 2 of eggs.
  7. Get of Foil cupcake wrappers.
  8. Use of Your choice of pie filling.

After readying the ingridients, next you are ready to prepare your tasty Mini Cheesecake Cups by following the procedures on this section:

Make the crust and cheesecake batter as directed. Beat cream cheese with powdered sugar and vanilla until fluffy (as per the recipe below). In a separate bowl, whip heavy cream with corn starch until stiff peaks have formed. Gently fold whipped cream into cream cheese mixture and scoop into a zippered bag. Snip off the corner of the bag and pipe cheesecake mixture into prepared cups.

Recipe : Mini Cheesecake Cups

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