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Fast Guide to Producing Tasty Potato Fish Dodo sauce

Hoping to dine Potato Fish Dodo sauce a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with clear procedures on preparing a Potato Fish Dodo sauce like a famous chef made.

Potato Fish Dodo sauce

We hope you got insight from reading it, now let's go back to potato fish dodo sauce recipe. You can cook potato fish dodo sauce using 9 ingredients and 12 steps. Here is how you do that.

To make an unforgettable Potato Fish Dodo sauce, below are the ingridients needed:

  1. Use 4 of Irish potatoes.
  2. Use of Groundnut oil.
  3. Provide 8 of tatashe.
  4. Prepare of Spring onions.
  5. Use 2 of garlic cloves.
  6. Prepare 1 of onions.
  7. Take 1 of green peppers.
  8. You need 1 of roast fish.
  9. Provide 3 of plantains.

After preparing the materials, now you are ready to prepare your appetizing Potato Fish Dodo sauce by following the procedures below:

  1. Wash onions, tatashe, green pepper and spring onions..
  2. Neatly dice spring onions, cut onions into two and cut in rings. Cut 2 tatashe and dice in squares. Cut green pepper and dice in squares and set aside..
  3. Cut plantain in 4 parts and dice neatly..
  4. Remove bones from fish. Ensure all the bones are removed..
  5. Peel back of potatoes. Rise and cook. Add salt to taste. Set aside..
  6. In a blender, cut the remaining 4 tatashe. Add garlic cloves. Blend roughly..
  7. In a frying pan, fry the plantains and set aside..
  8. Reduce the oil to the amount needed. Ensure the oil is not too much. At the end of frying, the oil should not be seen or minimal..
  9. Pour the blended tatashe in medium heat and allow to fry. Add seasoning..
  10. Pour in the fish, and spring onions. Stir..
  11. Add the diced onions, tatashe and green peppers. Stir..
  12. Finally, pour in the plantains. Wow... Yummy.

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Recipe : Potato Fish Dodo sauce

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