Practical Way to Preparing 5-Star Mango jelly pudding
Wishing to eat Mango jelly pudding a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful ways on cooking a Mango jelly pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to mango jelly pudding recipe. To make mango jelly pudding you need 6 ingredients and 15 steps. Here is how you achieve it.
To prepare an unforgettable Mango jelly pudding, here are the ingridients required:
- Provide 1/2 cup of evaporated milk.
- You need 1/2 cup of condensed milk.
- Take 3/4 cup of mango pulp.
- You need Pinch of yellow food colour.
- Provide 1 of and 1/2 tbsp gelatin powder.
- You need 1 of small mango chunks.
After preparing the ingridients, now you are ready to make your appetizing Mango jelly pudding by following the procedures on this section:
- In a bowl mix evaporated milk, condensed milk,mango pulp..
- Then in another bowl soak gelatin in 2-3 tbsp of water for 2 mins. Then melt the gelatin for 10-15 seconds in microwave..
- Then add the gelatin mixture in mango mixture.Mix well..
- Then add food colour and mango chunks to it. Mix well..
- Then chill the jelly overnight in fridge..
- Serve chilled....😊ENJOY😆.
- If you like my recepies plzzz follow me...😄😄.
- Then soak gelatin in 2-3 tbsp of water for 2 mins. Then melt gelatin for 10-15 seconds in microwave..
- Then add the gelatin mixture in the mango mixture. Then add food colour and mix all the things well..
- Then sift all the mixture to ensure that the mixture is lump free..
- Then add in the mago chunks.Mix well..
- Then pour the mixture in a mould greased with oil..
- Then chill the jelly for Overnight..
- Serve chilled😀😀ENJOY😊😊.
- If you like my recepies plzzz follow me....😉😉😄.
It's sweet, tart, and creamy all at once. Use a ripe, juicy mango for maximum flavour. We used a minimal amount of gelatin so it has a puru-puru, jelly-like texture. Prepare mango jelly by adding the jelly powder with water and boiling. Mango pudding is a very popular dessert in Hong Kong, where pudding is eaten as a traditional British food.
Recipe : Mango jelly pudding
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